In a dazzling show of force, people in countries, towns, and cities celebrated Easter once again by hunting for Easter eggs with their children, finally signifying that the Easter bunny has defeated the peeps militia. Image

Although the war was quite epic and commercially backed by sponsors, millions upon millions of peeps were beheaded and turned into a fruit salad additive, supposedly because of theirĀ  unique marshmallow sugariness (Recipe below). However, no food-fight is without Allied casualties of the tasty kind.

Many millions of eggs were hard boiled, colored, decorated and hidden by the Easter Bunny, only to be discovered in their festive victory regalia by hungry children and adults. After a brief head-count of the casualties, their brightly colored hard shells were destroyed. The remains were then transferred to tasty and festive holiday dishes around the globe.

Dishes such as: Easter Egg Salad, deviled eggs, and a surprisingly savory potato salad additive for garish backyard victory parties. Though Easter Bunny believers are safe, many parties are also scheduled in various remaining peep-lover strongholds around the world.

Though this display is one of anarchy and futile resistance, the peep lovers are unwittingly playing into the Easter bunny’s trap.

The Easter bunny, without remorse, executed a vicious “hidden-in-the-egg” gas attack around the globe on these strongholds, rendering these traitorous interlopers helpless in their future plans to overtake Easter bunny territories.

Beheaded Peeps Fruit Salad:

1 Package of Peeps (Beheaded)

1/2 Cup Chopped Walnuts

1 Cup Canned Mandarin Oranges (Tangerines)

1 cup Canned Crushed Pineapple

1 Cup Shredded and Sweetened Coconut

2 Cups Grapes

1 Full Container Cool Whip


Mix all in a big bowl, chill, serves a bunch.

Easter Egg Salad:

12 Hard Boiled Eggs (Shelled)

3 Tbsp Mayonnaise (Not Miracle Whip)

3 Tbsp Yellow Mustard

1/4 Cup Finely Chopped Onion

1/4 Cup Finely Chopped Celery (If you want)

1 Tsp Paprika

1/4 Cup Dill Pickle Relish


Chop eggs, onion, and celery. Mix all in large bowl. Salt and pepper to taste.


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